A Huge Milestone in our Circumnavigation
We’re alone in Australia’s southernmost reaches, the south coast of Tasmania and we’re Diving into the freezing waters to collect one of the world’s most expensive delicacy’s, abalone. From under the surface to above, we’re reaching new a milestone in our journey. We’re at another turning point in our sailing circumnavigation as we round Australia's southernmost cape, South East Cape.
Check out our new creative collaboration with The Yacht Artist here: https://slimandsophsailingnakama.com/collections/new-releases
The Yacht Artist is a marine artist creating bespoke, and intricate paintings of yachts onto nautical charts. Check out her website https://theyachtartist.uk/ and Instagram https://www.instagram.com/theyachtartist/?hl=en
Enjoying the episodes? Becoming a Patron enables us to ensure the continuity of Slim & Soph - Sailing Nakama. A little goes a long way to keep this production alive. With very little free time between uni and the boat, Patreon enables us to focus on creating and posting videos rather than pouring beers at our local. Thank you for your generosity https://www.patreon.com/sailingnakama
Make a one-off donation as you please if subscriptions aren't your thing. Let's keep ticking nautical miles and boat jobs off! https://www.paypal.com/donate?hosted_button_id=C6M8FAYZ5K2ZS
Check out our store here 😊 https://slimandsophsailingnakama.com/
FOLLOW US ON INSTAGRAM:
https://www.instagram.com/sailingnakama/
AND FACEBOOK:
https://www.facebook.com/sailingnakama
Chapters:
00:00 The start
01:24 Where are we?
02:39 Suiting up
05:08 Beginning the hunt
06:39 Collecting food
09:30 Cooking the catch
11:50 Back on the coast
14:04 New project
16:35 Unsurveyed waters
18:22 Aborting mission
21:15 Another turning point
25:05 Furthest South town
Slim & Soph - Sailing Nakama
From university studies to the Roaring Forties. Join Slim and Soph as they navigate the remote Tasmanian wilderness aboard their Duncanson 34, Nakama, in 2026.
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We’re alone in Australia’s southernmost reaches, the south coast of Tasmania and we’re Diving into the freezing waters to collect one of the world’s most expensive delicacy’s, abalone. From under the surface to above, we’re reaching new a milestone in our journey. We’re at another turning point in our sailing circumnavigation as we round Australia’s southernmost cape, South East Cape.
Check out our new creative collaboration with The Yacht Artist here: https://slimandsophsailingnakama.com/collections/new-releases
The Yacht Artist is a marine artist creating bespoke, and intricate paintings of yachts onto nautical charts. Check out her website https://theyachtartist.uk/ and Instagram https://www.instagram.com/theyachtartist/?hl=en
Enjoying the episodes? Becoming a Patron enables us to ensure the continuity of Slim & Soph – Sailing Nakama. A little goes a long way to keep this production alive. With very little free time between uni and the boat, Patreon enables us to focus on creating and posting videos rather than pouring beers at our local. Thank you for your generosity https://www.patreon.com/sailingnakama
Make a one-off donation as you please if subscriptions aren’t your thing. Let’s keep ticking nautical miles and boat jobs off! https://www.paypal.com/donate?hosted_button_id=C6M8FAYZ5K2ZS
Check out our store here 😊 https://slimandsophsailingnakama.com/
FOLLOW US ON INSTAGRAM:
https://www.instagram.com/sailingnakama/
AND FACEBOOK:
https://www.facebook.com/sailingnakama
Chapters:
00:00 The start
01:24 Where are we?
02:39 Suiting up
05:08 Beginning the hunt
06:39 Collecting food
09:30 Cooking the catch
11:50 Back on the coast
14:04 New project
16:35 Unsurveyed waters
18:22 Aborting mission
21:15 Another turning point
25:05 Furthest South town
Slim & Soph - Sailing Nakama Lastest Videos
A Huge Milestone in our Circumnavigation
We’re alone in Australia’s southernmost reaches, the south coast of Tasmania and we’re Diving into the freezing waters to collect one of the world’s most expensive delicacy’s, abalone. From under the surface to above, we’re reaching new a miles...
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