Tastes Like Chicken - Sailing Gargoyle Eats a Guinea Pig Ep. 30
Sailing Gargoyle
Welcome to our ongoing story of how two people are living their best lives as they sail the world. While this is a journey full of new places, adventures, cultures and people, it’s also about discovering ourselves. Lives are full of chapters but unlike a book, life doesn’t come with an index telling you what comes next. This journey is just that, a discovery of our next chapter in life. It’s a story of travel and lifestyle but also of an alternative way to live. Come along with us as we explore and let’s see what we can discover together.
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We only have a few short days to spend on Santa Cruz as we have a tour booked out of San Cristóbal so we cram as much as we can into those days. Carla’s birthday celebration continues as she gets her birthday present, trip to the spa at the Finch Bay Resort and Spa. After a relaxing afternoon we then check out the town of Puerto Ayora, exploring the Charles Darwin Research Center by day followed by the nightlife along the main drag. We then hop aboard for a tour of the Tunel de Amor before we dine like Anthony Bourdain. Typically a dish found in the highlands of Ecuador and Perú, we’ve found a chef that serves Cuy on the island. Cuy, otherwise know as guinea pig! Finally, don’t forget to check out our usual bloopers at the end of the episode.
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Cheers,
Kevin & Carla
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