Watch Sailing & Boating Adventures Around the World – Page 21 of 27
Explore sailing, boating, and water sports through our curated video archive. From epic sea voyages to serene diving escapes, discover unforgettable adventures from top YouTube creators. Start your journey. Dream big. Sail far.
We leave a very wet and rainy Peel and do an overnight passage across the Irish Sea and into the Mersey where we wait for the tides to be right so that we can enter the Liverpool lock system and put Salty Lass into her new home in Liverpool Marina
and
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We are joined by some friends to help us crew for the long leg from Peel to Liverpool, but this brings the crisis of only having a small stove into sharp relief and some drastic measures were called for.
Please support the RNLI and donate something via our Just Giving page (link below). If you do...
Episode 26
***SORRY ABOUT THE AUDIO*** As we mentioned before unfortunately we had the new sound muff on and it distorted all our voices. Stupidly we didn't check the footage at the time!
Atlantic Crossing Pt 4 - Big ass storm and ripped gennaker.
In this weeks episode we border a very big...
This week, Linh makes a delicious pork lettuce wrap on sv basik. We had a rare sunny day in Seattle so we were able to use the outdoor galley. Hope you enjoy the video as much as we enjoyed our dinner. Cheers!
This episode we get to do some local cooking with our friends in their home....WARNING don't watch on an empty stomach ;-) and we see more of Ambon. We hope you enjoy!
Big love the Catalpa Crew
Lee, Sara, Taj and Bella xox
Cheers for watching and have an epic day!
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Sean Fitzgerald Eas...
The Zingaro Crew left the wonderful Cuban waters to see the Cayman Islands. What made the experience on the island so special was not the magnificent water, neither was it the regional food, the thousand jewelers or the tourist traps. It was the local, Mister Denton, that took us in and showed us Gr...
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Our 90th episode starts off with a bang as we pull away from the dock and finally continue South! Along the way, we notice that the blue super moon has created some intense tides that render floating docks and ramps along the ICW completely useless! We cook and continue on our way until we decide to...
Here's a quick and easy recipe for delicious orange/red papaya. We keep papaya on our sailboat because it takes a while to ripen up, and even when it's over-ripe, it tastes wonderful. We use a Mexican lime squeezer to turn a musky, pumpkin-y fruit into a tropical treat in no time.
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Video and Original music and Sound Editing by Damian de Almeida
Thanks so much to all of you following our voyage and especially for those supporting us on Patreon! Thanks to your support, we can keep ...
We spend the day in Wrightsville beach running errands and checking out a tavern. We love just walking around and exploring. Later, some cruising friends join us and we learn how to bake bread in our boat!
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We prepare our food for travel and reveal our new destination! We set out for the Atlantic Ocean and Herby gives a tour of the deck. It's a slow pace, but our excitement doesn't stop building!
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We grapple with weather FRUSTRATIONS, do some maintenance, get some GOOD news, show you some COOKING, and go on a date! Stay until the end to see Maddie's new hair color!
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We visit Tangier and realize its beauty as the sun sets over a great day, but the following day isn't nearly as ideal. A storm hits and we become trapped in Wisdom, unable to make it to shore in Tooth.
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Maddie and Herby host two good friends for the weekend and have a fabulous time "showing them the ropes!"
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Herby explains the solar panels and how they are tied into our electrical system. He also gives some pointers about cooking on a fixed stove while sailing and underway.
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A simple, easy to make apple crumble mix that takes about 10 minutes and tastes as good as ordinary apple crumble mix, or to put it another way - people and guests I feed it to never notice any difference between this pudding and the glutened version.
Serve with custard, ice cream or ordinary cream
A soft gluten-free bread that makes super toast (especially with butter and a good marmalade) or with scrambled eggs. It does take a higher setting on the toaster than wheat-based breads,
The really nice thing about this bread is that you do NOT have to knead it - just mix the dough and drop it in ...
Check out what it's like cooking in a solar oven. In this video I cook Moroccan Tagine with Rice. Cooking with sunshine on the back of the boat is awesome! All other cooking videos will be found over on BriticanGalley:
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Herby puts finishing touches on the dinghy rack and Maddie cooks lunch. They do laundry aboard and give Morty a much needed bath before letting him roam ashore.
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We are Gaynor & Beverley and we have decided to sell all our possessions and go on an adventure sailing around the world. We are accompanied by our channel mascot Prudence the Penguin who makes sure that we stayed focused on sailing.
Of course, we need to acquire a boat first.
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