Ep 169 | Gathering and Desiccating Coconuts on a Tropical Island Paradise, New Caledonia
Life in a Nutshell
From the Kimberley wilds to the Dutch canals, Magnus and Wendy of Life in a Nutshell define the technical grit of slow, aesthetic offshore exploration.
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We leave the tranquil anchorage in the Bay of Prony and make our way back to the island, Ile Ouen. We head ashore and check out the beautiful beach with its abundance of natural wonders and spot small schools of blue bone fish swimming in the shallow, coral filled waters.
Magnus collects and husks a few coconuts, including a young embryo one which we both try for the first time.
A little game of beach cricket, because we can, and we then head back to Nutshell to process the coconuts into desiccated coconut and coconut milk.
It’s then a short sail back to Noumea to get ready to check out and head back to Australia, but not before we try a beer at the local restaurant.
Thanks for watching and following along with our adventures.
Wendy and Magnus
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Music Credits:
00:00 Don’t Mind the Clouds, Fredrik Thalberg, Epidemic Sound
00:43 Beauty and Peace, Damon Greene, Epidemic Sound
02:55 Music: Funny Song – Bensound.com
04:02 Music: Funny Song – Bensound.com
05:37 Picking Hearts, River Foxcroft, Epidemic Sound
07:19 Music: Funny Song – Bensound.com
08:11 Water Prelude, Kevin McLeod
08:55 Power Moves, Phoenix Tail, Epidemic Sound
11:26 Music: Funny Song – Bensound.com
17:04 Picking Hearts, River Foxcroft, Epidemic Sound
21:03 Don’t Mind the Clouds, Fredrik Thalberg, Epidemic Sound
Kevin MacLeod is licensed under a Creative Commons Attribution licence (https://creativecommons.org/licenses/by/4.0/))
#Desiccating Coconut #Coconuts #How to Desiccate Coconut #New Caledonia
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