5 Aug 2024 Work on the kitchen

Sven Yrvind’s Kitchen Renovation: Enhancing Functionality and Efficiency in 2024

In the latest episode of his documentary series, marine pioneer Sven Yrvind provides an update on the recent improvements made to his kitchen. The focus of this renovation was on enhancing functionality and efficiency, as well as integrating innovative water storage solutions.

Lids and Cutting

Sven begins by discussing the installation of lids in his kitchen. These lids are then cut into pieces, allowing for a more space-efficient layout. He mentions that this new setup works fine and enables easy removal of items with just one hand.

Water Storage Capabilities

An important aspect of the renovation is the water storage capacity within the kitchen. Initially, it holds 11 liters of water. Sven plans to make a second bottom in this area, bringing the total water storage up to 18 liters.

Expansion and Organization

The expanded water storage capacity allows for better organization and space management. Sven shows how the kitchen can now hold nine 2-liter bottles, demonstrating the increased storage capability.

Design Features

In addition to the water storage, Sven mentions that there is plenty of space for storing sardines or other items in cans. The kitchen now holds 5.5 liters of water in two separate containers and an additional 9 liters in a different compartment.

Strength and Durability

Sven emphasizes that this new kitchen design works beautifully, noting its strength and ease of use. He also highlights the use of full screws on each side, securing the middle part with three screws for added stability.

A Final Look

As he concludes his tour of the renovated kitchen, Sven expresses his satisfaction with the new layout and features. He thanks his audience for their support and looks forward to further updates on this project.