Watch Sailing & Boating Adventures Around the World tagged “Veganism”
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*This video is meant to start an intelligent conversation about where we get our food from. And to show a new perspective on what's possible, from someone who is actively living it.*
For more than a decade I've enjoyed sustainably harvesting my food from ...
A few weeks ago our blender broke : ( And for us it was pretty unfortunate as it is our most used kitchen appliance. Think smoothies, cashew sour cream, avocado cilantro sauce, etc. So it was pretty tragic especially in the summer months when making smooth...
One of our good friends (Luisa) got hit by a taxi while biking so we headed over to her place with a backpack full of delicious vegan food to help out a little--and we decided to film the whole thing to encourage you guys to cook yummy vegan food for your ...
Every year my grandmother goes to a nice hotel in the Schwarzwald for a little vacation, and this year we got to join! My parents, uncles, aunts, and cousins were all there and we spent the beautiful weekend hiking, biking, swimming, and eating seven cours...
I thought I'd try out something new this time around, it's a short one but it took quite a lot of brain power to get this video to work! It's funny how every time I try something new I think it will be easy (not sure why) and it always ends up being a pret...
This weeks vlog is a little all over the place. We were exhausted and blissful after completing our first eBook (free at https://www.wildweroam.com/livingonless) and decided we would enjoy a picnic at our favorite park in Berlin - Tempelhof. But as you'll ...
Our eBook is out, and it’s available at https://www.wildweroam.com/livingonless/ . It’s been quite a whirlwind trying to get everything together in time but we couldn’t be more proud of the end result! We’ve decided that the eBook will be free, but...
https://www.wildweroam.com/livingonless/
This video definitely has a different vibe than everything we've made so far... it's calmer, yet chattier and we hope you enjoy these Sunday vibes :) The book we talk about is called Early Retirement Extreme by Jac...
https://www.wildweroam.com/livingonless/
So this video is just the start of a month long (really life long) project that Lou and I started today. It is all about living on less with the goal that if we spend less money on things, we'll have more money in ...
If you didn't see the first half of my vegan Stockholm trip, check out that vlog here - https://www.youtube.com/watch?v=ICVOzbENqjg :)
The second video covers a bunch of different adventures like walking to the top of Katarina Elevator, buying vegan boo...
Kombucha is a crazy fermented drink that is bubbly and delicious and can be made to any flavor of your imagination. Lou and I started brewing this drink after I got addicted to buying GT Kombucha in NYC three years ago. This is quite an expensive habit for...
RECIPE BELOW:
If you don't know Emy you need to go check out her YouTube Channel here: https://www.youtube.com/user/Apn9a
A French graduate student living in Paris, Emy is one of the most generous and open people Lou and I have ever met! We were thrille...
Josefina and Marko are the incredible couple behind Lima's best spot for healthy, beautiful, raw vegan food. Whether you're in the mood for a tasty cupcake or longing for a green juice, Raw Cafe is your answer. And how can you resist stopping by when you g...
YAMI is a beautiful restaurant run by Jessica Olascuaga, a self-taught home-chef who showcases local organic Peruvian ingredients. Her attention to detail and obsession for beautiful colors makes each plate look more like a piece of art than lunch. Whether...
What started as a small Sunday gathering of family and friends has grown into "La Casa de Bea," a vegan restaurant that makes a trip to La Molina a must! https://www.facebook.com/cocinayreposteriaveganaorganica
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A lot has happened since we filmed this with Nathaly and Orlando--Sana even has a new location that's 3 times bigger!--but we feel lucky to have captured the essence of this beautiful vegan cafe right as they began to grow into the cool, hopping restaurant...
For the full recipe please check out Parusha's website! http://parusha.com/three-plus-three-equals-curry/
This is our first cooking video and we thought we would start with something tasty and easy! Our good friend Parusha came over to our Berlin apartmen...
In this video we learn how the team at Dr. Cow is creating raw, nut-based vegan cheese in Brooklyn, New York.
http://www.dr-cow.com/
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Music Credits:
Koji "Conceptualeyes" https://soundcloud.com/koji93...
In this video we talk with Colon Therapy NYC owner Cassie about running her own small business, and the many health benefits of colon hydrotherapy. Colonics can play a huge role in digestive health for those suffering from different digestive disorders or ...
In this video we spend the day with Sinedu as she commutes from Harlem to Bunna Café in Bushwick. She moved to NYC from Ethiopia, but remains dedicated to Ethiopian Orthodox Christianity, a religion in which fasting, and eating vegan, are taken directly f...
In the first episode of Plant Based Traveler, Dana and Lou head to Cusco to discover how ancient Peruvian ingredients are being transformed into a new plant-based cuisine.
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