We make a chili from left-over mince used in a Cottage Pie. On a boat you try and reuse everything and minimise waste.
http://www.saltylass.co.uk/leftover-chilli.html
----- Recipe -----
Leftover mince
1/2 an onion
some leftover cherry tomatoes
1/2 bell pepper (or 2 leftover 1/4 ones in this case)
1 tsp cumin
1/2 tsp cinnamon
1 tsp MILD chili powder
1/2 tsp chili flakes
Salt and pepper to taste
----- Lifeboats -----
We are fundraising for the Royal National Lifeboats Institution (RNLI) which is funded ENTIRELY by voluntary donations. Please give via our Just Giving page and help save lives at sea.
https://www.justgiving.com/fundraising/damsels-in-distress
----- Music -----
Back In Summer - Nicolai Heidlas
https://soundcloud.com/nicolai-heidlas
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